Heartdream "7 Stars" Vanilla

Heartdream "7 Stars" Vanilla

Recipe:

Ingredients

  1. Heartdream "7 Stars" Vanilla 1000 g (5 cups)
  2. Whole Eggs 750 g (15 pcs)
  3. Water 100 g (1/3 cup)


Preparation Method

  • Mix all ingredients together for approx.
  • 1 minute at slow speed then 7 minutes at
  • fast speed and again 1 minute at slow speed.


Baking Method Sponge Cake


  • Bake for 25 - 30 minutes at temp. 180OC(Depending on the type of oven).

Swiss Rolls


For making swiss rolls

add Extra to the basic recipe:

  1. 2 eggs and
  2. 50 g melted butter
  • Bake for 6 - 8 minutes at temp. 220 - 230OC (Depending on the type of oven)